Read the definitions and match them with words.
1. A style or method of cooking, especially one that is characteristic of a particular country, region, or culture.
2. A place, often in a school, office, or factory, where people can buy and eat food and drinks.
3. The main or largest part of the meal.
Atbilžu varianti:
cuisine
main course
customer service
canteen
speciality
book a table
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