Read the recipe instructions and select the correct verbs to bring each dish to life. Are you ready to be the chef?
1. Pie crust
First the flour into a mixing bowl to remove any lumps.
Next the dough until it’s smooth and elastic.
Finally, the dough on a floured surface until it’s thin and ready to fit into your pie pan.
2. Mashed potatoes
First, the potatoes.
Then, them until soft.
After that, the potatoes and serve hot with salad and meat.
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